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Established in 1989, Connect Catering are a catering service solutions provider, specialising in managing clients’ onsite catering, purchasing, consulting and training. The company offers its services to a range of clients, including those in the fields of education, manufacturing and charity.
With 74 sites across the UK, the company has three goals: to be proud of the catering service they provide, to ensure fairness and equality across the company, and to ensure all staff reach their potential through training and support.
To help engage its staff, one thing the growing company does is encourages employees to achieve a score 95% or more in its own Connect Quality Audit. If the target is hit, each team member receives a certificate and a reward of £50 at the company’s November Company Conference.
Kate Bendall and Louise Laver are not only the joint Managing Directors of Connect, they are also sisters and, collectively, have worked for Connect for over 50 years.
Learn more about the 8 factors of workplace engagement here
At least 20% of staff are known to undertake charitable activities during business hours without incurring financial loss
At least 40% of senior managers are women
Companies offering a minimum of 25 days annual leave to all employees
Companies offering a final salary, non-contributory pension scheme or one in which the employer puts in at least three times
Companies who provide support for non-work related training
School hours contracts offered to staff
Male : Female: